To watch this sermon along with the service, click here.
God as Bread.
I can see it.
Bread is crusty. It can have sharp edges, especially when the baker slices it down the middle before putting it in the oven, or makes a cross cut for our Thanksgiving bread we share here week by week. I eat the top crust of crusty bread last, because it is crunchy and chewy, both, and I always save the best for last. God is … crusty? Yes. And sharp. God is not just soft and tender. And God is, in all times and places, the best, and God endures at the last.